We’ll go inside the kitchen João’s family-run bakery in downtown Lisbon, that won 3rd Best Pastel de Nata in Lisbon in 2018. This is where you will learn how to bake the irresistible Portuguese Custard Tarts (aka Pastel de Nata) everybody loves.
This class is open to all levels, even if you don’t have previous baking experience. As long as you like sweet treats, we like you!
We’ll roll the puff pastry like the pros do, make the custard from scratch and bake it all inside a professional oven. Meanwhile, João will entertain us with stories about his life as a baker.
In the end, we’ll eat the warm tarts along with some coffee or, even better, some sour cherry liqueur served inside an edible chocolate cup, while hanging out with the other participants.
This class runs every day for 2 hours, between 5 PM and 7 PM, in small groups of up to 10 people.