Our pastry and bakery products are produced according to ancient traditional recipes. Some of these recipes, such as our award-winning Parrameiro, have lived on in our family, passing from generation to generation to this day.
Cozy environment
Irresistible flavors lead to unforgettable moments.
Pastel de Nata Workshop
The only workshop in Lisbon where you will learn the “art” of pastry.
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Pastry Shops in the district of Lisbon
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Awards Conquered
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Foundation
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Ranking – Trip Advisor
Pastel de Nata
What we do, we do well and the proof is that our Pastel de Nata has already won the bronze medal twice.
Sweet Beans Tart
Probably the best beans pastry in the world. Winner of a gold medal.
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Home-made Cakes
Order our cakes for special occasions.
Daily Specials
We have several choices for a quick, healthy and tasty lunch!
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[custom_font font_family=”Montserrat” font_size=”24″ line_height=”28″ font_style=”normal” text_align=”center” font_weight=”400″ text_decoration=”none” text_shadow=”no” color=”#ffffff”]We are the most awarded pastry shop in the municipality of Mafra[/custom_font]
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“Saloio” Bread
If you have not tried it, try it. Ours is the best.
Parrameiro Cake
It is the tradition of the house, passed down from generation to generation. Simple but delicious.
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Queijada “Cheesecake”
Delicious, made with own recipe.
Gluten-Free Sweet Beans Tart
Another winner. Same taste but without gluten.
Lemon Cake
Our recipe is awarded.
Croissant
Innovation of flavour.
Bolo Rei “King Cake”
Made in the traditional way, with little touches of magic.
Apple Bread Cake
Temptation in the form of flavour.
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